Breakfast Buffet at Roselle Cafe
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Breakfast at Roselle Cafe, Lexis Suites Penang (9 September 2017)
It is our first morning at Lexis Suites Penang, and we are having our breakfast at Roselle, the signature restaurant of the resort hotel. Upon our arrival at the hotel, we were warmly received by Miss Ayu and ushered to our table. Throughout our meal, we received very attentive service. One of the waiters, Razzuan brought me my cappucino, and later on the other waiters, Soo, Noel and Hanzel were all attentive to our every needs. I also met up with Mr Eric Cheng, the new Food & Beverage Manager, and the chef of Roselle Cafe, Chef Lim.
I see a major improvement at Lexis Suites Penang, with the Roselle Cafe full of diners that morning. It offers a wide range of items from cheese to cold cuts, pastries, sushi, soups and more. At the time of my visit, the buntings for National Day is still up, so you can see the flags hanging all over the place.
Breakfast at Roselle. (9 September 2017)
Breakfast at Roselle. (9 September 2017)
Breakfast at Roselle Cafe, Lexis Suites Penang (9 September 2017)
Breakfast at Roselle Cafe, Lexis Suites Penang (9 September 2017)
Breakfast at Roselle Cafe, Lexis Suites Penang (9 September 2017)
Breakfast at Roselle Cafe, Lexis Suites Penang (9 September 2017)
I love these custard-stuffed croissants at Roselle Cafe (9 September 2017)
With Miss Ayu and Mr Razzuan at Roselle Cafe. (9 September 2017)
With F&B Manager Eric Cheng and Chef Lim. (9 September 2017)
With the two Filipino waiters, Hanzel and Noel. (9 September 2017)
The breakfast crowd at Roselle Cafe. (9 September 2017)
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