Dari Dapur Sunway Selera Utara Ramadan Buffet
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Dari Dapur Sunway Selera Utara (27 March 2018)
Dari Dapur Sunway Selera Utara is the 2018 Ramadan Buffet at Sunway Hotel Seberang Jaya and Sunway Hotel Georgetown. To usher in the Muslim holy fasting month, the two Sunway hotels have prepared a sumptuous spread to whet the diners' appetite. Due to the variety of dishes, the hotels are rotating two menus throughout the buffet period. Signature dishes at this buffet include Betis Kambingt Bakar Sos Lada Hitam, Ikan Bakar Air Asam and Kepah Masak Lemak Citi Api, just to name a few as prepared by Head Chef Noppanome Juan and his team.
There is a promotion period at both Sunway hotels. Diners can walk home with fantastic prizes, the grand prize being motorcycles, air conditioning units and hotel stay vouchers.
Dari Dapur Sunway Selera Utara commences at Sunway Hotel Seberang Jaya on 19 May, and runs till 11 June, 2018, from 7:00pm to 10:00pm. Prices are RM88 nett for adults, RM58 nett for senior citizens, and RM48 nett for children. There is a 20% early bird discount for the first 500 patrons.
At Sunway Hotel Georgetown, Dari Dapur Sunway Selera Utara commences on 19 May and runs till 13 June, 2018, from 7:00pm to 10:00pm. The price is RM65 nett for adults and RM45 nett for senior citizens and children. Early bird reservations enjoy 10% discount off normal price. In-house guests enjoy a 20% discount for the buffet.
Reservations
To make a reservation for Dari Dapur Sunway Selera Utara buffets, contact Sun Café at +60-4-370 7788 (Sunway Hotel Seberang Jaya) and +60-4-229 9988 (Sunway Hotel Georgetown).Sunway Hotel Ramadan 2018 Food Review
My wife and I enjoyed the pleasure of the hospitality of Sunway Hotel Seberang Jaya when they invited us to review their Ramadan buffet. We were there with a few members of the print and social media. There is a huge arrange of Malay food. Let me show you what we had there.
Dari Dapur Sunway Selera Utara (27 March 2018)
The chefs presenting their dishes. (27 March 2018)
Kepah Masak Lemak (27 March 2018)
Udang Masak Cili Padi (27 March 2018)
Mixed Vegetables (27 March 2018)
Tomato Rice and Briyani Rice (27 March 2018)
Fruit carvings (27 March 2018)
Nutmeg and papaya design (27 March 2018)
Ayam Madu (27 March 2018)
Kari Kepala Ikan (27 March 2018)
Roasted Lamb (27 March 2018)
Juadah Ramadan (27 March 2018)
Pudding (27 March 2018)
Kuih Bahulu and other kuihs. (27 March 2018)
Cakes. (27 March 2018)
Jelly. (27 March 2018)
For more selection, see 2018 Penang Hotels Ramadan Buffets
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