Lexis Suites Penang 2017 CNY Food Tasting

Sumptious delights at Lexis Suites Penang 2017 CNY Food Tasting (18 January 2017)


It is such a joy to attend a food tasting at Lexis Suites Penang. We were pleased when the hotel extended an invitation to my wife and me to review the buffets and course dinners they are holding for Chinese New Year 2017. The meals are specially created for the festive season by the hotel's inhouse executive chef, Chef Lim. Together with the entire restaurant team, the hotel has whipped up a sumptious array of dishes. I had a chance to take a group shot with them.

Group Shot with Lexis Suites Penang Restaurant Team (18 January 2017)


Standing in a row with me (on extreme left), are (from left to right) Mr Franky O Madalag, the Food & Beverage Manager; Ms Alvina A/P Alexander, Junior Commis; Ms Low Yong Chin, Junior Commis; Mr Ho Kuan Yong, Chef de Partie; Mr Kang Eng Wei, Chef de Partie; Mr Lim Teng Kooi, the Executive Chef; Mr Benny Saw Hean Lee, the Executive Sous Chef; Mr Darwin Shan A/L Kumar, Junior Commis and Mr Jason Chee Yik Liang, the Assistant Communications Manager.

In front are Ms Low Ka Yan, Junior Commis and Mr Muhammad Amirul Adli Bin Noor Azman Vijay, Commis.

CNY 2017 Buffet Dinners

There will be three types of buffet at Lexis Suites through the Chinese New Year season. Those booking whole table (of 10 diners) receive a complimentary Salmon Yee Sang per table.

On 27 January (Friday), Lexis Suites holds the Steamboat Buffet Dinner from 6:30 pm to 10:30 pm, and priced at RM88 nett (adult), RM48 nett (child) and RM68 nett (senior).

On 28 January (Saturday), there is the Seafood Buffet Dinner from 6:30 pm to 10:30 pm and priced at at RM88 nett (adult), RM48 nett (child) and RM68 nett (senior).

On all days from 28 January to 3 February, the hotel also holds a Buffet Lunch from 12:00 noon to 3:00 pm. These are priced at RM68 nett (adult), RM38 (child) and RM48 nett (senior).

CNY 2017 Course Dinners

You may book tables at Lexis Suites Penang for course dinners too. Each table accommodates 10 diners. Called the Feast of Prosperity, there are three 8-course menus to choose:

The Health & Welath Menu: RM788 nett
Longevity Menu: RM888 nett
Prosperity Menu: RM988 nett

Umi Japanese Restaurant Buffet

Umi Japanese Restaurant at Lexis Suites is also having a buffet promotion of Buy 3 Free 1, every Friday and 29 January (but not on 27 January), from 6:30 pm to 10:00 pm, priced at RM100 nett (adult), RM50 nett (child) and RM70 nett (senior).

Booking Details

To book the buffet or course dinners, contact Lexis Suites Penang at 04 628 2888 or email reservations@lexissuitespenang.com

Lexis Suites CNY 2017 Food Tasting

And what can you expect from the buffets and course dinners? Well, let me show you in pictures!

Lexis Suites Penang 2017 CNY Food Tasting (18 January 2017)


Salmon Yee Sang at the Lexis Suites food tasting (18 January 2017)


Sushi at the Lexis Suites food tasting (18 January 2017)


Sushi at the Lexis Suites food tasting (18 January 2017)


Sashimi at Lexis Suites Penang 2017 CNY Food Tasting (18 January 2017)


Sashimi at Lexis Suites Penang 2017 CNY Food Tasting (18 January 2017)


Braised sea cucumber and broccoli at Lexis Suites Penang 2017 CNY Food Tasting (18 January 2017)


Items for steamboat at Lexis Suites Penang 2017 CNY Food Tasting (18 January 2017)


Smoked items for cold cuts (18 January 2017)


Cold cuts at the Lexis Suites food tasting (18 January 2017)


Lotus Leaf Rice at the Lexis Suites food tasting (18 January 2017)


Butter Prawns at the Lexis Suites food tasting (18 January 2017)


Ikan Panggang at the Lexis Suites food tasting (18 January 2017)


Roasted duck at the Lexis Suites food tasting (18 January 2017)


Pastry at the Lexis Suites food tasting (18 January 2017)


Pastry at the Lexis Suites food tasting (18 January 2017)


Pastry at the Lexis Suites food tasting (18 January 2017)


Pastry at the Lexis Suites food tasting (18 January 2017)


Pastry at the Lexis Suites food tasting (18 January 2017)


Pastry at the Lexis Suites food tasting (18 January 2017)


Pastry at the Lexis Suites food tasting (18 January 2017)

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